Wash the vegetables and drain
Slap two garlic
Appropriate amount of water< /p> 
Hot pot (high fire)
Put in the oil, heat the oil until it is six to seven minutes (slightly smoking), add the garlic (medium heat)
Garlic is slightly yellow
Add the garlic after it turns yellow Add appropriate amount of salt and turn to high heat. Swirl the pan a few times to spread the oil. Be careful not to burn it.
When the temperature is high enough (smoking), add the vegetables and stir-fry quickly for two minutes (high heat)
Out of the pot
