How to make fried meat with cauliflower

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  1.
  Cut the cauliflower into small florets and soak them in salt water. This can remove cabbage bugs and remove pesticides
  
  

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  2.Clean the pork, slice it, marinate it with cornstarch, soy sauce, salt and marinate for 10 minutes
  
  

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  3.3. Peel and chop the ginger, peel and chop the garlic
  
  

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  4. Blanch the cauliflower, scoop out the supercooled water, and drain the water
  
  

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  5. Heat oil in a pan, add ginger and garlic and saute until fragrant
  
  

• < p>6. Add pork and stir-fry until it is about half cooked

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  7.
  Put in the cauliflower and stir-fry for a while
  
  
  
  

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  8.Add salt and stir-fry for a few times
  
  
  
  

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  9.A delicious dish is ready