How to make super simple egg fried rice

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  1.Be sure to mash the rice! Otherwise, pour a whole bowl of hard rice into it and it will be difficult to stir-fry.

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  2. Beat an egg, add oil to the pot, and pour the egg in

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  3.The surface is solidified, then stir-fry for ten seconds, and set aside

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  4.Put a little more oil into the pot, add the rice that has just been mashed, and mash some more with a spatula.

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  5.Then, stir-fry and stir-fry

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  6. Add a little soy sauce , add the soy sauce first to half the saltiness you want, because you will add some more after the eggs are laid to give the eggs some flavor

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  7. Stir-fry well, add the eggs, continue to stir-fry, then add a little soy sauce and stir-fry evenly

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  8.Simple egg fried rice is completed~