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1
Take an appropriate amount of flour, add a little baking powder, and mix with warm water to make a softer dough that will double in size. -
2
Wash the green onions and cut them with a knife and set aside. -
3
Add alkali powder to the risen dough and knead evenly to deflate. -
4
Use a rolling pin to roll it out, add salt and five-spice powder, pour in oil and spread evenly. -
5
Put in plenty of chopped green onions. -
6
Cut it from the edge and roll it up, as shown in the picture. -
7
After rolling it up, flatten it and roll it out. -
8
Preheat the oil in the electric cake stall, add the cake base, and drizzle a little oil on top. -
9
After one side is set, switch to the other side and continue to bake. -
10
Turn over a few times to ensure it is cooked through. -
11
After the pot helmet is cooked, take it out and change the knife. -
12
The beautiful five-spice green onion pot helmet is ready to enjoy. -
13
Picture of the finished product.
Tips
Home-cooked food, please taste it! Wish you a happy life!