Recipe for refreshing and appetizing spicy and sour cucumber strips
1. Cut the cucumber into strips, add an appropriate amount of salt, and marinate to control water
2. Wait until the cucumber strips become soft, add water to rinse and dry.
3.Heat the oil, onion, ginger, Sichuan peppercorns, star anise, pepper and bay leaves in a pot
4. Add rice vinegar flavored rock sugar to the pot
5.Pour the soup into the cucumber strips and soak them
6. Let cool and add plastic wrap Put in the refrigerator