• 1

    Beat the eggs and heat oil in the pot. Add eggs and fry until cooked. Dish out and set aside.

  • 2

    Heat oil in the pot. After the oil is hot, add minced garlic and spicy millet. Sauté and add celery. Fry for a while.

  • 3

    Add eggs. Add light soy sauce, salt, stir evenly, add MSG and take out.

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