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1
Ingredients: dried shredded kohlrabi, lettuce (peeled and washed). -
2
Soak the dried kohlrabi shreds in water for 10 minutes. -
3
Subsequently, remove the soaked kohlrabi shreds to drain them. -
4
Place the lettuce on the chopping board and cut into slices. -
5
Heat the oil in a pan, add the sliced lettuce and shredded kohlrabi and stir-fry. -
6
Then, add appropriate amount of salt. -
7
Add appropriate amount of MSG. -
8
Season and stir-fry until combined.