How to make toon and eggs

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  1.A handful of fresh toon< br/>

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  2.Soak in cold water for ten minutes and wash thoroughly
  

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  3.Remove the roots and chop them into small pieces. Cut them all at once and do not chop them back and forth to affect the taste and nutrition
  

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  4. Beat the eggs and add salt Stir evenly, add toon powder
  Stir evenly
  

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  5. Heat the pan with cold oil, heat the oil and pour in the toon and egg mixture
  

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  6. Shake the pot quickly to spread it into a cake
  

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  7.Both sides will be golden
  

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  8.Come and taste the delicious Chinese toon scrambled eggs. It’s the taste of spring. If you don’t eat it, you’ll have to wait until next year.