How to make Xiaojiabiyu in bud
1.Peel the cucumber Wash.
2. Cut the front and back sides diagonally without cutting, and then cut them into sections. This will look better and taste better later. Then, place in a plate and add apple cider vinegar, sugar, honey and a pinch of salt. Mix well.
3. Cut a tomato into the shape of a budding flower as shown in the picture. Place in the middle of the plate. Completed. Welcome to pay attention and learn from each other.