• 

  1

  Prepare this spring roll wrapper. Available online.

• 

  2

  Grate cucumbers into shreds, grate carrots into shreds, peel and remove the heads of shrimps, blanch them in water and drain the carrots.

• 

  3

  Take a spring roll wrapper.

• 

  4

  Find a disc and put a little cold water on it. Soak the spring roll wrappers in cold water for five seconds.

• 

  5

  Take some cucumber shreds and carrot shreds and place them in the middle and lower part of the skin. The skin at the bottom covers the material upwards.

• 

  6

  Then fold the two sides vertically. Place two more shrimps in front of the shredded carrots, and finally roll them up.

• 

  7

  Remember that the three shrimps must be placed a little before the carrots, so that you can finally choose beautiful spring rolls.

• 

  8

  Mix up your favorite sauce and eat it directly, or add some oil and vinegar to dip it in.

Tips

Remember, this kind of spring roll wrapper must not be soaked in water or steamed! This method is the simplest. You can also use your own hobbies and roll whatever you want.