How to stir-fry fragrant and dried leeks

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  1.Prepare the raw materials, wash and set aside

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  2.Change the fragrance dry to standby p>

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  3.Cut the leeks into sections and set aside, and cut the garlic into rice.

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  4. Heat the pot, add oil, and saute garlic until fragrant.

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  5.Add the chili powder and sauté until fragrant.

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6.Pour in the dried sesame seeds and stir-fry the oyster sauce for a while

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  7.When it is almost out of the pot, add the leeks, salt and chicken essence, mix well and stir-fry for a while

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  8. Finished product picture