How to cook shrimps and parsley

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  1.Prepare ingredients, shrimps Remove the shrimp floss.

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  2. Wash and cut parsley into sections.

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  3. Boil water in a pot, blanch the parsley and then remove the cold water.

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  4. Blanch the shrimps.

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  5. Remove the parsley, drain the water and put the shrimps in a bowl. Add the minced garlic chili oil and salt and mix well.

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  6.Plate and serve.