Cut the potatoes into small pieces and put them in the microwave for about 4.5 minutes for small ones and 6.5 minutes for large ones. Looking at the picture, it tastes best when the corners are a little burnt. This bowl of potatoes was peeled and cut into pieces by an eight-year-old boy????

Prepare some mixed vegetables at home, today there are carrots, onions, and mushrooms

Make a bowl of sauce. Today I added mustard, cooking wine, light soy sauce, oyster sauce, salt, and sugar. Mix well. I added mustard because I ate mustard shrimp and thought it was quite flavorful, so I added it. The effect was good. You can add a little less at the beginning to try the effect.

Saute the onions and carrots first. The onions should be sautéed until they become soft.

Fry the shrimps until they change color and become raw, then microwave them of potatoes

Add the sauce and stir-fry quickly< /p>

Sprinkle a handful of chopped green onions, stir-fry evenly and serve

Wash the green onions, dry them and cut them into small sections for quick freezing. Just grab a handful every time you need to use them, it’s quick to use!