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1
Mix one part pea flour and one part water. Boil 5 parts of water in the pot. -
2
Pour the pea flour into the boiling water and stir until it bubbles up. -
3
Find a colander to drain the fish. -
4
Let the fish drainer rest for a while to set. -
5
Add garlic vinegar, salt, light soy sauce, sesame oil, cucumber shreds according to your own taste and stir evenly. -
6
If you like ice, add some ice cubes. -
7
Just stir evenly.