How to make black rice, red bean and apple porridge

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  1.The night before Soak the black rice and red beans.

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  2.Put black rice and red beans into the pot and add appropriate amount of water

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  3. Cover Cover and simmer for two hours

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  4.Peel the apple and cut into small pieces

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  5.Add apple chunks, cover and cook for ten minutes.

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  6.Plate and serve