How to make fried rice cakes with eggs

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  1.Have a plate of rice cakes

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  2.Prepare materials

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  3.Cut the rice cake into shreds

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  4.Beat the eggs

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  5. Heat the oil in a hot pan and sauté the chopped green onion

• < p>6.Add rice cakes and stir-fry

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  7.Add 1 spoonful of cooking wine and stir-fry

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  8.Add 1 spoonful of light soy sauce and stir-fry

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  9. Stir-fried rice cake to color and soften

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  10.Add the beaten eggs and stir-fry

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  11.When the rice cake and eggs are completely melted, add the chopped green onion and stir-fry

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  12.I am Jiejie’s mother, come to Xiangha to communicate and learn together!