How to make Bai Ji Mo with braised meat and eggs

• 

  1.Boiled eggs

• 

  2.Get ready Onions, ginger, garlic, onions

• 

  3.Add oil and stir-fry until fragrant

• 

  4.Add hot water and pour into the casserole

• 

  5.Pork belly cut into cubes

• 

  6. Fry the meat until both sides are golden.

• 

  7.Put the fried meat into a casserole, add soy sauce, dark soy sauce, salt, cooking wine and stewed meat buns

• 

  8.Add the boiled eggs into the pot at the same time

• 

  9. Simmer for one hour

• 

  10.Heat the pancakes before serving

• 

  11. Take out of the pot

• 

  12.Chop meat

• 

  13.Finished product

• 

  14. Take a bite. I want to roll around in happiness

• 

  15. I wish you all a happy time