How to make Sauerkraut Sausage

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  1. Wash the fat intestines and blanch them

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  2. Remove, wash and cut

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  3.Ginger, shredded

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  4 .Wash and cut the sauerkraut

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  5.Cut green onion

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  6.Dried sauerkraut

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  7.After frying, put it on a plate and set aside

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  8. Stir-fry the sausage until the water dries out

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  9.Come on

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  10.Add shredded ginger

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  < span class="index">11.Add sauerkraut

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  12.Add scallions and appropriate amount of soy sauce , oil consumption, salt

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  13.Saute and plate