How to make cartoon pumpkin steamed buns

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    1.Because one person eats it, only half a small pumpkin is used (you can increase the amount if there are more people). Use a spoon to press the steamed pumpkin into pumpkin puree

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    2. Put the flour in, dissolve a small spoonful of yeast powder with 30-degree warm water, and slowly add it in several times. The pumpkin has moisture, so you don’t need to pour too much. Stir evenly with chopsticks

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    3. After stirring the flour into shape, knead it into a dough and cover it with a lid or plastic wrap. Wake up for a while

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    4. Check again after an hour and wait for the dough to change.After doubled in size, just poke a hole in the middle without shrinking.

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    5.Take out the dough and knead it to deflate the air, then knead it into a long strip. Take two pieces of dough and knead it into a round shape, and use your hands to make a drop shape

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    6.Take a pair of clean scissors and cut them row by row to form a hedgehog. Use mung beans to make eyes in the front, and a cute hedgehog is formed

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    7.Take 5 small pieces of dough and roll them into skin with a rolling pin

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    8.Put a thin piece of dough at the front to make a bud, fold them one after another, and use chopsticks to press in the middle to make a mark

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    9. Put 5 skins Roll up

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    10.Cut in the middle and divide into two halves

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    11.Stand it up, arrange the petals, and a beautiful rose will come out

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    < span class="index">12.Take the dough and roll it into a long round dough to make the crab belly. Use your hands to roll a few long strips to make the crab legs. Cut a small slit in the front and separate them a little

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    13. Stack the belly, put two mung beans on it, and the mighty crab will come out

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    14.Take a piece of dough and roll it into a long round shape

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    15.In one third place, press with two fingers on each side

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    16.Use a fork or comb to press both sides into texture p>

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    17. Push the two sides together in the middle, and the golden ingot will come out

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    18.Put it in the steamer for about 15 minutes , the steamed buns can also be made smaller and will become larger after steaming

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    19.After steaming, do not Eager to open it, let it simmer for 5 minutes before taking it out

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    20.It is relatively large and cannot be loaded on one plate. Several, friends can also use their imagination to make the shapes they like

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