• Salty Pig How to make Gujie Guahuaishan Soup: 1

    1

    Peel and cut carrots into cubes.

  • Salty Pig How to make Gujie Guahuaishan Soup: 2

    2

    Peel and cut fresh yam (yam) into pieces.

  • Salty Pig How to make Gujie Guahuaishan Soup: 3

    3

    Peel the zucchini, cut in half and remove the flesh.

  • Salty Pig How to make Gujiegua Huaishan Soup: 4

    4

    Cut into pieces.

  • Salty Pig How to make Gujie Guahuaishan Soup: 5

    5

    Rinse the scallops.

  • Salty Pig Recipe for Gujiegua Huaishan Soup: 6

    6

    Rinse the salted pork bones with water. (The preparation of salted pork bones is very simple: splash the pork bones into water, wash away the foam, and salt them with salt. You can make more at one time, pack them and freeze them for storage.)

  • Salty Pig Recipe for Gujiegua Huaishan Soup: 7

    7

    Put the carrots, salted pork bones, scallops and candied dates into the soup pot, add an appropriate amount of water, bring to a boil over high heat, then reduce to low heat and simmer for 30 minutes.

  • Recipe for Salty Pork Bone Melon Huaishan Soup: 8

    8

    Then add zucchini and fresh yam and continue to simmer over high heat, then turn to low heat and simmer for 30 minutes. )

  • Salty Pig Recipe for Gujie Guahuaishan Soup: 9

    9

    The pot is ready. (No need to add salt to this soup, scallops are salty.)

  • Salty Pig Recipe for Gujiegua Huaishan Soup: 10

    10

    Salty and delicious, refreshing and moisturizing.

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