How to make fried cold skin

  • Illustration of how to make fried cold skin 1

    1. Prepare the ingredients. After washing the cold skin, put a little oil and light soy sauce and set aside (to prevent it from sticking when frying)

  • Illustration of how to make stir-fried cold skin 2

    2 .Scrambled eggs for later use

  • Illustration of how to make fried cold skin 3

    3. Heat the pan with cold oil, and when the oil is slightly hot, add the bean paste. , stir-fry red oil

  • Illustration of how to stir-fry cold skin 4

    4. Add shredded carrots and bean sprouts and stir-fry. If they are dry, add less Water

  • Illustration of how to make fried cold skin 5

    5.Add onion and garlic and saute until fragrant< /p>

  • Illustration of how to make fried cold skin 6

    6.Put in the eggs and continue to stir-fry

  • Illustration of how to make fried cold skin 7

    < span class="index">7.Put in the cold skin, add pepper, chicken essence, and a little salt

  • Illustration of how to make fried cold skin 8

    8. Turn off the heat, add cucumber shreds and stir-fry evenly, then pour a few drops of sesame oil on it

  • Fried Liangpi Practice illustration 9

    9. Plate and enjoy the food~

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