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  1

  Peel the pumpkin, steam it and press it into a puree

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  2

  Put all the ingredients in the main recipe into the bread bucket, put the yeast on the flour, and put the pumpkin puree in one corner, because the pure pumpkin puree used has a certain amount of water, which is not included in the recipe. Water or milk, start the bread machine and let the dough rise for 48 minutes

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  3

  Soak dried shrimps in boiling water and remove the shells

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  4

  The dough mixing stage is completed, and a glove film is pulled out to allow the dough to continue fermenting

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  5

  Drain the corn boiling water and set aside

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  6

  Cut the green pepper into shreds (cut the carrot into round slices and the onion into shreds) and put it in the oven to dry out the moisture

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  7

  Grate mozzarella cheese into strips

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  8

  The dough proofing process is completed, take it out and press it gently to release the air

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  9

  Roll it into a large crust and put it into the mold. You can roll one edge. I use a 12-inch pizza pan

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  10

  Use a fork to poke holes in the pie crust to prevent it from swelling due to heat during baking

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  11

  Spread a layer of tomato sauce on the pizza crust and add a small amount of mozzarellaShredded cheese

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  12

  Surround the edges with carrot slices and bacon sausage, and place dried shrimps in the middle

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  13

  Sprinkle a layer of shredded mozzarella cheese and top with slices of ham

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  14

  Sprinkle corn kernels, green pepper shreds, and onion shreds

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  15

  Sprinkle the remaining shredded mozzarella cheese, preheat the oven to 190 degrees and lower the heat to 170 degrees for 10 minutes

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  16

  Bake on the bottom floor of the oven at 190 degrees, then 170 degrees for 22 minutes. Take it out when cooked

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  17

  A big pizza, enough for 6 people

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  18

  Pizza with pumpkin puree tastes a little sweet

Tips

1. The pumpkin itself contains powdered sugar, so the amount of sugar used in the dough should be reduced
2. Use water or milk to knead the noodles, the water consumption is 150 grams
3. Place the pizza ingredients according to your preference
4. The time and temperature of the oven can be flexibly adjusted according to the respective commonly used ovens.