-
< /p>
1
Prepare ingredients: lotus root, carrot, edamame -
< /p>
2
Cut the lotus root into large pieces, cut the carrot into hob pieces, and slice the ginger into slices -
< /p>
3
Put all ingredients into the pressure cooker -
< /p>
4
Add appropriate amount of water and a little oil -
5
Cover and bring to a boil over high heat for 15 minutes -
< /p>
6
When the time is up, open the lid, adjust the salt and mushroom powder -
< /p>
7
Picture of the finished product.