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1
Ingredients: cooked pig tongue, Qianzhang strips. -
2
Place the cooked pig tongue on the chopping board and cut into slices. -
3
Put the strips into a pot of boiling water and blanch them for 2 minutes before taking them out. -
4
Next, use cold boiled water to cool it down. -
5
Then, put the cooled strips into a large bowl. -
6
Finally, add the cut pig tongue and add an appropriate amount of soy sauce. -
7
Add appropriate amount of sesame oil. -
8
Add appropriate amount of salt. -
9
Add appropriate amount of MSG. -
10
Season and mix well.