• 

  1

  Peel the winter melon, remove the scoop, wash and cut into small pieces.

• 

  2

  Wash the ginger, peel and slice it, wash the chives and cut them into small circles and set aside for use. Soak the shrimps in water and set aside.

• 

  3

  Put cold water and ginger slices into the pot and bring to a boil over high heat.

• 

  4

  After the water boils, turn to a simmer, pour in the winter melon, cook for about 8 minutes, cook the winter melon for about 8 minutes, then pour in the washed dried shrimps, and continue to cook for about 8 minutes

• 

  5

  . After boiling the winter melon and dried shrimps for about 8 minutes, add an appropriate amount of salt, then add chopped green onion, stir a little, and it is ready to serve.

Tips

Dried shrimp: Suitable people can be eaten by the general population.