• Steps of making fried vermicelli with cabbage: 1

    1

    Wash the cabbage and tear it into pieces by hand.

  • Steps of making fried vermicelli with cabbage: 2

    2

    Soak the vermicelli, slice the lean meat, marinate with soy sauce, oyster sauce, and starch, then prepare an appropriate amount of minced garlic and green onions.

  • Steps of making fried vermicelli with cabbage: 3

    3

    Add 1 spoon of soy sauce and a small amount of dark soy sauce to the vermicelli.

  • How to make stir-fried vermicelli with cabbage: 4

    4

    Mix well and add color.

  • Steps of making fried vermicelli with cabbage: 5

    5

    Heat oil in a pan and sauté minced garlic until fragrant.

  • Steps to make fried vermicelli with cabbage: 6

    6

    Pour in the meat slices and stir-fry.

  • Steps of making fried vermicelli with cabbage: 7

    7

    Fry until it changes color.

  • Steps to make fried vermicelli with cabbage: 8

    8

    Pour in the cabbage and stir-fry for a while.

  • Steps of making fried vermicelli with cabbage: 9

    9

    Pour in the vermicelli again.

  • Steps to make fried vermicelli with cabbage: 10

    10

    Add appropriate amount of salt and stir-fry until flavourful.

  • Steps of making fried vermicelli with cabbage: 11

    11

    Pour in an appropriate amount of water and simmer with the lid on for two minutes.

  • Steps of making fried vermicelli with cabbage: 12

    12

    When the time is up, add the green onions.

  • Steps of making fried vermicelli with cabbage: 13

    13

    Add appropriate amount of oyster sauce and pepper, stir to taste.

  • Steps of making fried vermicelli with cabbage: 14

    14

    Finished product.

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